Single Tank Deep Fat Fryer With Digital Controller
₹67,000.00 Original price was: ₹67,000.00.₹45,000.00Current price is: ₹45,000.00.
Deep fried foods are most popular among the Indian population, and every restaurant owner aims to serve them to generate revenue. Moreover, the commercial kitchen uses multiple appliances for different cooking options.
Single Tank Deep Fat Fryer With Digital Controller
₹67,000.00Original price was: ₹67,000.00.₹45,000.00Current price is: ₹45,000.00.Request a Call Back
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Single Tank Deep Fat Fryer With Digital Controller
₹67,000.00Original price was: ₹67,000.00.₹45,000.00Current price is: ₹45,000.00.Enquiry
Best Single Tank Deep Fat Fryer With Digital Controller
Product | Single tank deep fryer with digital controller |
Material | Stainless Steel |
Number of tanks | Single |
Capacity | 5L |
Dimension | 22.5*65*35 cm |
Weight | 5.50 kg |
Fuel type | Electricity |
Power | 1800 W |
Temperature | 50 degrees to 250 degrees Celsius |
This single tank deep fryer is an electric model. However, there are many single deep fryers available both in gas and electric models.
Yes, you can fry coated or breaded foods in a deep fryer without a basket. However, the basket is for your ease in taking the fried foods out of the tank.
The deep fryer cooks food at a very high temperature, and operating it manually every time becomes cumbersome in the busy kitchen. Thus, with the help of a digital controller, you can easily operate the temperature as well as the cooking mode and cooking timer. It saves operating costs and maintains safety in the kitchen. Now, you don’t have to stand and check the cooking process; the digital controller gives a timer option and auto-off when food is ready.
You can reuse frying oil up to two to eight times. However, the replacement time depends on the amount of food you are frying daily and the type of oil you are using in the deep fryer. However, there is no specific rule or period to change or replace the oil.
Commercial Single Tank Deep Fat Fryer With Digital Controller
Similarly, the most popular appliance among others in the professional kitchen is the deep fryer. Earlier, deep frying was done in a traditional style that took a lot of time and effort from professional chefs. To improve frying efficiency and reduce time, the deep fat fryer became an essential appliance in a commercial kitchen.
So, if you are starting a restaurant or food court and want a deep fryer in your kitchen, then a single tank deep fryer will be good to start with.
Moreover, a single tank deep fryer is good for small businesses that do not require heavy-volume frying every minute. Unlike a double tank fryer, it arrives with one tank and one basket, allowing you to cook once at a time.
In addition, there are always advancements in technology offering different features to ease the cooking process.
Thus, professional chefs now get single tank deep fryers with digital controllers to have a hassle-free cooking experience. With this, now you will be able to control the temperature of the commercial fryer as well as other features as per your needs.
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Deep frying is a common practice in Indian kitchens, whether domestic or commercial. Moreover, deep-fried foods are liked by everyone, whether they are fritters for elders or French fries for children. In addition, looking at the demand for deep-fried foods, commercial deep fryers have become the must-have appliance in the professional kitchen. Most of the restaurants with large customer service demand double tank deep fryers to keep up with orders.
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